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Lime
 

Lyme (Lime) Taiwan Jie planted, because the relationship between climate and the production of green or yellow-green rind were tested, but still slowly at room temperature to yellow rind. Lemon is used in multi-flavored and beverage production; in other countries, like the taste of fresh, but also because of the relationship between climate and lemon yellow like gold. And besides Lyme available for drinks and cocktails, but recently also vigorously promote domestic farm, causing Lyme vinegar and tasty preserves. Lyme is to add strength summer cuisine
Lyme rich in protein, carbohydrates, dietary fiber, niacin, vitamin B6, vitamin C, sodium, potassium, calcium, magnesium, phosphorus, iron, zinc and other nutrients, the complete nutrition and rich in dietary fiber, for summer May lack of appetite, listlessness, have added strength, enhance the effectiveness of bodily functions. In the summer of sweat dripping, or for a day off in the air-conditioned room, dry skin, blood ring true office workers, you can always drink a cup of lime tea to replenish moisture and nutrients. So do not taste like lemon lime sour, fragrant aroma can promote appetite, rich in vitamin C, scurvy and also has a bactericidal effect, pressed into juice, add a cup of ice tea Lyme, through the throat of the moment , the people will become far more extremely comfortable.

 

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