Soy isoflavones (Isoflavones) is a phytoestrogen, also known as plant estrogen, a natural hormone, is thought to have anti-cancer effect of breast, there is almost no significant side effects were reported. 1 kg of soybean extract only 17.5 mg of soy isoflavones.
Because breast cancer patients not taking animal hormones, because the female hormones to stimulate proliferation of breast cancer worsened so would recommend taking plant hormones - hormone supplement of soy isoflavones. Another clinical study of soy isoflavones can reduce menopausal symptoms of the problem.
Isoflavone ingredient is actually a plant within the chemical structure similar to estrogen, can play in regulating hormonal effect, one is bioflavonoids, because most rich soy content, it is called soy isoflavones
Soy is rich in protein, fat, lecithin (Lecithin), minerals, vitamins, fiber, saponin, soy isoflavones (Isoflavone) and essential fatty acids ω-3, ω-6 and other nutrients, in which large Soybean isoflavones because of the structure and the female hormone estrogen (estrogen) is similar physiological effects, not only without the side effects of estrogen, and estrogen but has similar physiological effects, so-called phytoestrogens (Phytoestrogen) ; soy isoflavones in soy in an amount from about 0.2 to 0.4%, particularly in the hypocotyl (Hypocoty1) the highest content of up to 2.4%.
Efficacy: 1 improvement and prevention of menopausal syndrome 2. 3. Prevention of osteoporosis prevention of cancer, increase bone density 4. cholesterol and reduce cardiovascular disease to reduce the symptoms of premenstrual syndrome 5. 6. weight loss, lowering blood sugar 7. Increased memory and focus force